DETAILED NOTES ON HALAL FOOD

Detailed Notes on Halal Food

Utilize a Dutch oven or pot with straight edges. The objective in the course of the steaming stage is to keep the steam inside of, and deep, straight edged pots are far better at retaining steam. Steaming the Biryani within the OvenChana - The halwa and puri is often accompanied by a chickpeas dish to eat the puri with while you eat halwa in betwee

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